– 5th Birthday Celebrations
5 beers, 5 Years
January 25-31st
Collaboration Launch night: Thursday 28th January: 7pm-late
In January 2010 something exciting happened, Port Street Beer House opened its doors for the first time! Since then there have been hundreds of Meet the Brewer events, over 30+ Tap Takeovers, 20+ Collaboration brews and the birth of our sister Indy Man Brew House, 10+ Portable Street Beer House events and 4 Indy Man Beer Conventions.
In an ever-growing market of beer houses Port Street has been there. So to celebrate 5 years in the big game we are throwing a week-long party, highlighted by our 5 years, 5 beers launch party on Thursday 28th January.
Every year, to celebrate our birth we collaborate with someone special to make something special. Previous years have seen a Rosemary, Red Pepper and Fennel Wit with Mad Hatter, a Sour Cherry and Pink Peppercorn Porter with Outstanding, a Saison DuPont brewed with Summer Wine, Magic Rock, Redwillow, Dark Star & Quantum and a Satsuma IPA with Blackjack. This year we thought we would challenge ourselves even further and brew 5 beers for the one night. We are working hard to bring you the following very special brews:
1) Arbor – 4 Hop Bomb Pale
2) Vocation – Citra & Mosaic Pale
3) Cloudwater – Tea Sour
4) Northern Monk – Imperial Mild
5) Runaway, Squawk & Track – Grapefruit Pale
The rest of the week will hold special curated cask and keg lines featuring some of our favourite local, national and international breweries, as well as some specially matured bottles from our cellar that we have been hiding away for a special occasion.
– Hawkshead Tap Takeover
Wednesday 16th December 2015 // 7pm // free entry
This is going to be good. Hawkshead, one of our favourite breweries, join us at Port Street and they’re bringing out the big guns…
BEER LIST
CASK
WINDERMERE PALE
3.5% Pale Ale
DRY STONE STOUT
4.5% Stout
IPA
7.0% IPA
GREAT WHITE
4.8% Wheat Beer
CUMBRIAN 5 HOP
5.0% Pale Ale
NZPA
6.0% Pale Ale
KEG
TONKA BEAN
8.5% Tonka bean stout
ITI
3.5% Pale Ale
NZPA
6.0% Pale Ale
WILD SOLAR SOUR WHEAT
4.0% Blend of Wheat Beer & Berliner Weisse
BOURBON BA OAT WINE
9.0% Bourbon barrel aged oat wine. Collaboration with Wild Beer
WILD WHEAT
4.8% Wheat beer
BRODIE’S PRIME EXPORT
8.5% Stout
SUNDOWN
4.5% Amber ale
KEY LIME TAU
6.3% Key lime pie sour beer. Collaboration with Crooked Stave
CROOKED STAVE KEY LIME TAU
7.0% Crooked Stave’s version of Key Lime Tau
+ + +
3 varieties of Oat Wine in bottles. Standard Oat Wine, Bourbon BA, Cider Brandy BA.
Mission statement from Hawkshead…
At Hawkshead Brewery we make the sort of beer we like to drink. We brew distinctive, flavourful, modern beers. Hawkshead is one of the most successful of the new wave of independent breweries which have ignited public excitement about beer and furthered the renaissance of British brewing. Our beer is full of flavour, handmade, crafted, bold, personal and made by people who LOVE BEER for people who love beer.
– Port Street Beer School / Tasting Sessions
The Port Street Beer School is RETURNING!
In January when Christmas blues have struck and the cupboard is bare, cheer yourself up with a trip to Port Street for an introductory class into the world of craft beer. Expect to be talked through a variety of beers from around the globe, find out the processes behind them, the truth behind the complex taste, the history of the style and more as one of our beer experts explains all and answers any questions. Also expect to drink lots of beer!
Sessions are limited to 12 people.
As an extra gift to you we will then give you 10% off your beer for the rest of the evening at Port Street!
Makes a perfect gift for Christmas! BOOK NOW via Eventbrite
SUNDAY 10th JANUARY 1pm-3pm
TUESDAY 12th JANUARY 7.30pm-9.30pm
Tickets are priced at £19.40
– Old And Dark Week
23rd November – 30th November 2015
These days it’s dark outside when you get out of bed. You potter about your flat wondering if it’s too late to have your first cup of coffee. Unsure of the time because your phone’s out of battery & the clock fell off the wall & has been stopped at 8.32 ever since. You haven’t bothered to get a new one yet but you like that clock in that space on the kitchen wall so you’ve just put it back up & now it hangs there useless & lifeless & silent. Much like you now staring at the stove still wondering if you should make a coffee. It could be the middle of the night. It could be 5pm. It could be 5am. It’s dark outside. That’s all you know. You charge your phone just enough to find out the time. It’s the evening. Maybe a bit late for a coffee. Maybe time for a beer. It’s getting colder. Maybe it’s time to dust off one of those imperial stouts you’ve been ageing. You’ve been looking forward to trying that one you brought back with you from a trip to America last year. You wanted to keep it a bit longer. Share it with some friends on a special occasion. It’d be a shame to open it now. You reconsider. If only there was somewhere you could go to get a decent stout & then you could save this bottle. You stop just before you open it. You remember a night in Port Street Beer House. You’re sure you were there around this time last year drinking some imperial stout with bacon in it or something. You remember really enjoying it. You remember there was a whole week dedicated to your favourite style of beer. Your phone now has enough battery. You start browsing the internet trying to find out if it’s happening again this year. You’re in luck. It is.
OLD AND DARK WEEK
A week long celebration of old and dark beers featuring highlights in the shape of…
Against The Grain 70K
Lervig Barley Wine
Moor Fusion
Siren Chocolate Caribbean Cake
Westbrook Mexican Cake
and many many more
P.S. There will also be young and light beers available.
