
– Brew York – Showstoppers launch, Thursday 8 December
Brew York x Funky Fluid -Polish Coffee Cake Stout, 10%
Brew York x Elmeleven – Berry & Cherry Pie Sour 8%,
Brew York x Nerd Brewing – Rum & Raisin Imperial Milk Stout 12%

– Balance Brewing & Blending Saloon Takeovers
We enjoyed having them in the Saloon the other week so much, we’ve invited Balance Brewing & Blending back for two December dates – 2nd & 16th – to pour from our upstairs bar.
As this is their event, we’ll let them tell you all about it –
December dates for your diaries!🍻🎄🎅🎉
We’ll be popping up again @portstreetbeer on two dates in December to bring you some funky, festive merriment!
On Friday the 2nd of December we’ll have the very first pours of our next two releases! 🎉 We’ll keep you posted on the details of those beers in the next couple of weeks but rest assured they are tasting great and we’ll have these for sale in bottle and on draft too.🍻
Friday the 16th of December will be our last event of the year and we’ll have all manner of treats on draft and in bottle for your delectation. Come on down and celebrate with us and we might even tell you about our plans for next year…👀
Follow Balance on Instagram here, or visit their website https://balancebrewing.co/

– 11 Nov: Balance x Polyspore – Wild Ale w/ Mushrooms launch

– Sierra Nevada Tap Takeover
Iconic California brewery Sierra Nevada shook things up in the beer world in the 80’s and paved the way for the beer industry as we now know it. These days, they’re continuing to create great beer and pushing boundaries as they explore sustainability in their business. It’s for this reason we’ve chosen them as one of the few international brewers we’re invited to IMBC and we’re overjoyed to invite them to take over our taps as part of IMBC Fringe. Including three vintaged of their fantastic Bigfoot barley wine, and (maybe more impressively) three incredibly rare in the UK beers, all versions of Sierra Nevadas iconic ‘Pale Ale’, and get this, they’re on bloody cask.
Check out this line up….
On keg
Bigfoot barleywine (9.6%) is a beast of a beer, packed with bittersweet malt and heaps of aggressive whole-cone Pacific Northwest hops. First introduced in the winter of 1983, Bigfoot is a cult-classic brewed in the barleywine style—strong and robust with the refined intensity of a wine. Bigfoot is prized by beer collectors for aging in cellars. Under the proper conditions, it can develop enticing new flavors and character as it matures in the bottle. Each new release or “expedition” is vintage dated. Collect your own and savor the evolving flavors.