– Meet The Brewer with Gadds / Monday 25th February
SOLD OUT!
Doors 5.30pm / Event runs 6.15pm – 8pm
A great start to 2013, we begin with our first Meet The Brewer of the year featuring the amazing Gadds!
“Gadds’ of Ramsgate Brewery began life in the back of the Belgian Bar, in Ramsgate. Whilst not brewing Belgian beers they spent the following four years struggling away in the tight, smelly and smokey surroundings until they’d built up enough customers to break free. In 2006 they purchased a big shed and set-up again (properly this time), bigger, better and bolder than before, brewing fresh, tasty, local ale for fresh, tasty locals.”
– Photos / Meet The Brewer special with Hans-Peter Drexler (Schneider) / Monday 11th February 2013
We had the pleasure of hosting an evening with Hans-Peter Drexler, an amazing event sampling SEVEN of the Scnheider Weiss beers…. including Original, Hopfenweisse, Eisbock Barrique, Mein Curvee Barrique, Nelson Sauvin, Aventinus and Eisbock.
Many thanks to James Clay for helping us organise the event.
– Meet The Brewer special with Hans-Peter Drexler (Schneider) / Monday 11th February 2013
SOLD OUT
Doors 5.30pm / Event runs 6.15pm – 8pm
We are very pleased to announce a very special MTB for February, this will be the first Schneider Weisse event with Hans-Peter in the UK for a very long time.
Hans-Peter Drexler has been brewmaster of the Schneider Weisse Brewery for the past 25 years. Along with Georg Schneider VI, Hans-Peter has built upon the brewery’s legacy with the creation of Schneider Grunes, Aventinus Eisbock and Schneider Hopfenweisse (A collaboration with Brooklyn Brewery’s Brewmaster Garrett Oliver). Hans-Peter Drexler is the foremost expert of wheat beer and is extremely knowledgeable on all facets of the brewing world.
– Anniversary 2 / Thursday 24th January – 6pm
What kind of beer would people that are constantly surrounded by a massive variety of some of the best beers in the world want to make?
It’s a question that plagues us all. We thought it was time people had resolution from this constant wondering. This years anniversary beer was selected, designed and brewed by the staff of Port Street Beer House with the invaluable assistance of the lovely guys from the Outstanding Brewing Company. The Port Street Sour Cherry Peppercorn Porter takes elements that we’ve all enjoyed in a beverage and puts it together in what we hope will be the ultimate combo – I think anyone who’s ever chatted beer with any of us would agree it was always going to be quirky and a tad ambitious – we just like interesting beer!
As we have more beery ideas than we can gesticulate wildly at with any kind of stick this will be the first of many so keep an eye/ear out! Also, we’re frankly such an inquisitive and ingenious bunch it would also be wise to keep your eyeballs peeled for the very scientific and not at all whimsical testing of different stuffs and flavours with a variety of beers via the marvellous technology of the randal!
We look forward to seeing you enjoy our beer and birthday festivities on Thursday 24th January at 6pm – we will also be serving up Great North Pie and peas, tasty. Plus we may throw in a few surprises here and there. See you at the bar.
Artwork by Alex Humphreys / Design by Steve Hockett