Another special beer has landed on our bar. I say one, but in effect it’s two different beers that can be drank together that were brewed as an experiment by Evil Twin brain child Jeppe Jarnit-Bjergsø. Evil Twin started after some home-brewing experiments and a passion for good beer lead… More >
Well, I got married and coincidently our honeymoon was in one of the best countries to drink beer, North America. It was never my intention to celebrate being wed by drinking beer but it coincided with enjoying great times with my new wife. We landed in San Francisco at the… More >
Meet The Brewer with Buxton Brewery Monday 28th May 2012 SOLD OUT Doors 5.30pm / Event runs 6.15pm – 8pm Buxton Brewery began brewing in 2010 and is based in the famous Spa town in Derbyshire’s Peak District, establishing itself as world-class craft brewery with a growing reputation for producing… More >
I know we keep saying this, but our Meet The Brewer events seems to be getting better and better! MASSIVE thanks to all at Hardknott for providing a very entertaining evening. We enjoyed beers including Cool Fusion, Continum, Code Black, Colonial and a very special 3 year Old Infra Red! Not… More >
A Danish beer thats all about the love of hops, without the sticky sweet malt. The result is a dry punchy beer with loads of aroma and character. More
Spiced with ginger this beer has subtle aromas of honey & pine. Slightly dry finish. More
Spiced pilsner with citrus. Aromas of classic noble hops with hints of lemon & lime. More
Belgian style pale fermented with Brett. Pours golden with some funk on the nose. Flavour has a citrus twang with slight sourness. More
Spiced pilsner with anise & orange. Aromatics come through on the nose with hop and the flavour has spicy undertones. More
An ultra Pale Ale with an alarming amount of bitterness. Not for the faint hearted it pours orange with subtle aroma. MASSIVE BITTERNESS. More
Stones ever changing seasonal barley wine. The 2012 release uses American hops Chinook, Calypso & Cascade. Well rounded with citrus notes and big sweet malt... More
Brewed to celebrate Wildeman’s 25th Anniversary this American IPA is fermented out with Saison yeast. Spicy yeast character with refreshing dry finish. More
Pours almost jet black with a mouse-like head. Roasted malts add body with hints of coffee and chocolate. Made with Black Dog Coffee. More
True take on a saison brewed in Macclesfield. Noble hops used with aromatic belgian yeast. More
Great lower gravity pale ale from kernel. Big american hop flavour with balanced malt body and slight bitterness. More
Red IPA achived by adding caramel malts to the normal IPA malt grist. Large hop aroma with slight bitterness. More
Three varities get involved in this great IPA. Citrus and tropical notes with pleasing bitterness. More
Single hop IPA with one of the south pacific classic. Tropical fruit, with goosberry & a hint of green pepper. More
Brewed as an Easter beer this belgian strong is re-fermented on honey to add extra sweetness. Pours deep orange with typical aromatic yeast notes with added... More
#PSBHdraft - http://t.co/CQ3KCgXv 4 hours ago
#psbhcask - http://t.co/HyrvbW5O 4 hours ago
#PSBHDraft and just to make things a bit more difficult how about these... #fb http://t.co/BoPVoiMn 17th May 2012
#PSBHCask Which one will you go for today... I say one but ha ha?! #fb http://t.co/1ehps3ov 17th May 2012
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